Our Menu
Indulge in Exquisite flavors: A Tapestry of Authentic Indian Delights Awaits!
Nuts or, traces of nuts may be found in our dishes. Inform your server of any allergy you may have or, View Our Food Allergy Chart.
V Vegetable
D Dairy
N Nuts
G Gluten
APPETISERS
STARTERS
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VEGETABLES PAKORA (V) £4.95
Potato, onion, cauliflower & spinach dumplings Mixed with fresh Indian herbs and batter fried
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AVOCADO BHEL (V,N) £4.95
Puffed Rice, creamy avocado, pomegranate and tangy tamarind with lemon.
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VEG SAMOSA (V,G) £4.95
Pastry Parcels Stuffed with Potato & Vege, deep fried and Served with tamarind chutney
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SOYA CHAAP (V,S) £5.95
Grilled soya with Indian Spice.
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CHICKEN PAKORA £5.95
Chicken thigh Marinated & batter fried
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ALOO TIKKI CHAAT(V,D) £5.95
Crispy potato patties with chutneys, yogurt.
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SAMOSA CHAT (V,G,D) £5.95
Served with Sweet yogurt Tamarind and Green chutney
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CRISPY KALE CHAAT (V,D) £5.95
Crispy kale with yogurt, tamarind.
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HONEY CHILLI POTATO (V) £4.95
Crispy potatoes in sweet and, spicy honey-chilli sauce.
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CHILLI PANEER (V,D) £5.95
Cottage cheese cooked with Mix pepper Ginger, Garlic Spring onion and Green chilli
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CHILLI CHICKEN £5.95
Mix pepper Ginger, Garlic Spring onion and Green chilli
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ACHARI PANEER TIKKA(V,D) £5.95
Paneer marinated in pickling spices, grilled smoky.
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TANGADI KABAB(D) £6.90
Grilled spiced chicken drumsticks, smoky and, tender.
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CHICKEN TIKΚΑ (D) £6.90
Boneless Chicken Marinated with Ginger, Garlic Fresh Coriander hung Yogurt Cooked in a clay oven
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LAMB CHOPS £7.95
Marinated with Ground Spices & Honey
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SEEKH KABAB £6.90
Mince of Lamb and chicken together cooked with fresh herb in a clay oven.
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TANDOORI MONK FISH(D) £7.95
Spiced monk fish cooked in a tandoor for a smoky finish.
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TANDOORI KING PRAWNS(D) £7.95
Grilled king prawns in spiced yogurt, smoky and, juicy.
BIRYANI (Served With Raita) (D)
MAINS
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BUTTER CHICKEN (D) £10.95
Most Famous North Indian, Tomato Base Cooked With butter & Cream and Honey
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CHICKEN TIKKA MASALA (D) £10.95
Charcoal Grilled Chicken Cooked in Tomato, Butter and Fresh Cream
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CHICKEN KADAI (D) £10.95
Caramalised Onion, Tomato Bell Peppers Green Chilli Touch of Cream
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CHICKEN SAAG (D) £10.95
Fresh Spinach Ground spices and dill
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NORTH INDIAN GARLIC CHILLI CHICKEN £10.95
Cooked with Tomato, Onion and, Garlic flakes.
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DHABA 36 CHICKEN (On The Bone) (D) £10.95
Chicken curry cooked on the bone with aromatic spices.
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LAMB ROGAN JOSH £12.90
Diced Lamb cooked with ground spices.
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LAMB KADAI (D) £12.90
Caramelized Onion Tomato Bell Peppers Green Chilli Touch of Cream
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LAMB SAAG (D) £12.90
Fresh Spinach Ground Spices and Dill
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LAMB LASOONI £12.90
Tender lamb in garlicky, spiced gravy.
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LAMB NAGA £12.90
Lamb cooked with fresh spinach and, ground spices.
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FISH CURRY (D) £12.90
North Indian fish cooked with onion, tomato, ginger, garlic with a touch of cream.
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GOAN KING PRAWN £12.90
Coconut Cream, Curry Leaves Whole Red Chilli Mustard seeds
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Dhaba Soya Masala £10.95
Coconut Cream, Curry Leaves Whole Red Chilli Mustard seeds
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PANEER KADAI(D,V) £8.95
Cottage cheese cooked with caramelized Onion, tomato, bell pepper and Green Chilli.
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PANEER SAAG (D,V) £8.95
Cottage cheese cooked with fresh Spinach, ground spices with a touch of cream.
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ALOO GOBHI (V) £8.95
Cauliflower and, Potato cooked with tomato base sauce.
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BOMBAY ALOO (V) £8.95
Baby potato cooked with Onion, Tomato and, curry leaves.
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PANEER MAKHANI (D,V) £8.95
Indian Cottage Cheese with Tomato Base Butter and Cream
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MIX VEG(V) £8.95
Seasonal vegetables cooked with onion, tomato, ginger & garlic.
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CHANNA MASALA(V) £8.95
Chickpeas cooked with onion, tomato and, tempering of cumin.
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TADKA DAL(D,V) £8.95
Yellow lentils tempered with onion, tomato with fresh coriander.
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DAL MAKHANI(D,V) £8.95
Whole lentils cooked on a very low flame with added butter and, cream.
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MUSHROOM BHAJI(V) £8.95
Fresh Mushrooms cooked with Onion, Tomato and, Garlic.